Pozole Rojo

The heart and soul of Mexican festivals: a feast of flavor, texture, and tradition

The king of the festive table in Mexico. Made with white corn for pozole, gently simmered over low heat, and juicy chunks of select pork. All immersed in a comforting red broth infused with guajillo and ancho chilies, golden garlic, and oregano. A bowl brimming with history, aroma, and unforgettable layers of flavor.

€54.00

1 kg

How Much Does 1 Kilo Serve?

It serves 2 to 3 people perfectly, offering a very generous portion of 330 g to 500 g per person.

It’s a complete, comforting, and flavorful main course, served in a deep bowl and ready to be paired with traditional side dishes.

What's included?

1 kilo of red pozole soup
1 package of crispy corn tortillas
1 serving of onion, lettuce, radishes, and limes
1 serving of oregano and dried chili powder
1 special sauce to serve on the side